Quinoa Pizza Bites

In my opinion, these are, hands down, the best things I think I’ve ever cooked.  Each bite is packed with pizza flavor and I can’t get enough of them!  I brought Daniel a few to try and he polished them off in a matter of seconds, immediately asking for “30 more, please.”

We love onion (I use frozen chopped onion most of the time, because my eyes so much when I cut fresh onions that I can’t see and cut myself almost every time!), so feel free to cut down the 1 cup if your family isn’t as fond of them!

The fresh basil adds a big flavor punch, but the combination of the basil, oregano, paprika, garlic, and onion seemed to meld perfectly to bring all of the pizza flavor in a tiny little bite.

You could definitely sub turkey pepperoni to make them a tad healthier, if you were so inclined, but I used the regular pepperoni and these babies are still only 35 calories per bite.  Not bad at all!

These are kid-friendly, adult-friendly, and perfect party food (if we were football people, I’d make these for the Superbowl)!

We may need to start making these on a weekly basis.

Quinoa Pizza Bites
Makes ~40 bites
  • 2 cups cooked quinoa
  • 2 large eggs
  • 1 cup chopped onion
  • 1 cup shredded mozzarella cheese
  • 2 tsp minced garlic
  • 1/2 cup fresh basil, chopped
  • 1 cup chopped pepperoni slices (~1/2 of a 7 oz bag) 
  • 1/2 tsp seasoning salt
  • 1 tsp paprika
  • 1 tsp dried crushed oregano
  • pizza sauce for dipping
1.  Preheat oven to 350 degrees.
2.  Mix together all ingredients, except pizza sauce, in a medium mixing bowl.
3.  Distribute mixture into a greased mini muffin tin, filling each cup to the top (1 heaping Tbs each), and press down gently to compact. 
4.  Bake for 15-20 minutes.
Nutritional Information for 5 bites per My Fitness Pal: Calories – 175, Fat – 10g, Protein – 9g, Fiber – 2g, Calcium – 10mg, Carbs – 12g 

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